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Business Details
19 Years
experience
Premier Catering Services in Oxford for Weddings & Events
Since 2007, Oxford Fine Dining has established itself as a premier catering service renowned for its exceptional culinary expertise and meticulous event planning across Oxfordshire. Our portfolio spans weddings, corporate events, and private dining experiences at prestigious venues including the Bodleian Libraries and Ashmolean Museum. With a dedicated team of professionals, we combine creative menu design, sustainable practices, and personalized service to transform client visions into unforgettable occasions. Our commitment to quality is underscored by partnerships with exclusive venues and adherence to rigorous environmental standards. Over two decades of experience have solidified our reputation for delivering flawless service, from intimate gatherings to large-scale celebrations. We prioritize client collaboration, offering complimentary menu tastings and dedicated event managers to ensure seamless execution.

Our sustainability initiatives, including waste reduction and local sourcing, reflect our dedication to responsible catering. Recognized as exclusive caterers to Oxford University, we maintain a focus on innovation while upholding traditional values of excellence. Our team's expertise extends to managing complex logistics, from marquee installations to dietary accommodations. With a proven track record in handling high-profile events, we provide the assurance of reliability and professionalism. Our approach balances artistic presentation with practical considerations, ensuring every event meets both aesthetic and functional requirements. Through continuous improvement and client-centric practices, we maintain our position as leaders in the catering industry.
Services
Wedding Catering Corporate Event Catering Vegan Menus Venue Selection Sustainable Catering
Details
  • Year established: 2007
Highlights and features
  • We have over 15 years of experience in luxury event catering across Oxfordshire
  • Our dedicated event managers provide personalized support from planning to execution
  • Exclusive catering partnerships with Oxford University's most prestigious venues
  • Comprehensive sustainability program reducing environmental impact across operations
  • Complimentary menu tasting sessions tailored to client preferences and dietary needs
Associations and certifications
  • Sustainable Wedding Alliance
What people say
Delicious food Excellent service Supportive planners Impeccable presentation Stress-free experience
Services
Wedding Catering
Specialist wedding catering creating bespoke menus for ceremonies at Oxfordshire's most prestigious venues. Our dedicated planners coordinate from initial consultation to day-of execution, offering complimentary tastings and venue partnerships. With exclusive status at Bodleian Libraries and experience managing events for 1,000+ guests, we ensure culinary excellence and seamless service for traditional or contemporary celebrations.
Corporate Event Catering
Comprehensive catering solutions for university functions, conferences, and corporate celebrations. Our team provides dedicated event management, venue sourcing, and menu customization for occasions ranging from boardroom lunches to 1,000-guest galas. Approved supplier to Oxford University, we combine professional service with innovative dining concepts while accommodating specific branding and logistical requirements.
Vegan Menus
Expertly crafted vegan dining options featuring seasonal, locally sourced ingredients. Our chefs create visually stunning, nutritionally balanced dishes that cater to diverse dietary requirements without compromising on taste or presentation. Available across all event types, these menus reflect our commitment to sustainable food practices and inclusive dining experiences.
Venue Selection
Curated venue partnerships across Oxfordshire and the Cotswolds, including historic buildings, botanical gardens, and country estates. Our specialists provide expert guidance on location suitability, capacity planning, and supplier coordination. With exclusive access to venues like Kirtlington Park and Ashmolean Museum, we ensure perfect settings for any event type.
Sustainable Catering
Environmentally conscious catering practices reducing carbon footprint through local sourcing, waste minimization, and energy efficiency. Our Green Union membership and Sustainable Wedding Alliance accreditation demonstrate commitment to responsible operations. Services include composting programs, reusable service ware, and carbon-conscious menu design featuring reduced meat and dairy options.
People
Sue Randall
Joint CEO
With over 25 years in the catering industry, Sue co-leads Oxford Fine Dining's strategic direction. Her expertise in luxury event management and sustainability initiatives has driven the company's growth as Oxford University's preferred caterer.
Della Hutton
Joint CEO
Co-founder with extensive experience in corporate event planning. Oversees operations and client relations, ensuring exceptional service delivery across weddings, university functions, and private dining experiences throughout Oxfordshire.
Melissa Bennett
Managing Director
Responsible for day-to-day management of client projects. With particular expertise in wedding coordination, she ensures seamless execution of events while maintaining the company's high service standards.
Willis Smith
Head Chef
Leads culinary operations with a focus on seasonal, locally sourced ingredients. Creates innovative menus for diverse events while maintaining the company's reputation for exceptional food presentation and quality.
Abbie Warmington
Sustainability Officer
Manages environmental initiatives including waste reduction programs and sustainable sourcing. Her leadership ensures compliance with the company's Green Union commitments and carbon reduction targets.
Questions
What types of events do you cater for?
We cater weddings, corporate events, university functions, private celebrations, and festivals across Oxfordshire and the Cotswolds.
Can you accommodate special dietary requirements?
Yes, we provide vegan, gluten-free, and allergy-friendly options with advance notice and specialist preparation.
Do you offer venue selection services?
Yes, we have exclusive partnerships with Oxfordshire's premier venues including Bodleian Libraries and Kirtlington Park.
How do you ensure food quality and safety?
We follow strict hygiene protocols, use fresh seasonal ingredients, and have dedicated allergen management procedures in place.
What sustainability practices do you implement?
We reduce waste through composting, use reusable service ware, source locally, and have carbon reduction initiatives across operations.
How do I book your catering services?
Contact us via our website or phone number to discuss your event requirements and schedule a consultation meeting.