Business Details
16 Years
experience
Emergency
services
Your Trusted Catering & Events Partner in Peacehaven
Established in 2010, we operate as a dynamic catering and events company dedicated to delivering exceptional service. Our team, led by experienced professionals Iain Strachan and Paul Margo, specialises in transforming venues to meet individual client visions while maintaining a focus on quality and client satisfaction. With a comprehensive approach to event planning, we handle every detail from initial consultation to execution, ensuring seamless experiences for weddings, corporate events, and private celebrations.Our commitment to sourcing local produce and creating bespoke menus reflects our dedication to culinary excellence and sustainability. Operating from the Masonic Centre in Peacehaven, we combine formal expertise with a personal touch to create memorable occasions for clients across the south of England.
Services
Catering
Event Planning
Room Hire
Hog Roast
Wedding Services
Corporate Events
Private Celebrations
Menu Design
Venue Transformation
Outside Catering
Details
- Year established: 2010
Highlights and features
- We offer 24/7 availability for event planning and catering services
- Our team includes experienced chef Iain Strachan with restaurant management expertise
- We provide diverse catering options from formal dining to hog roasts
- We operate from a dedicated venue with extensive facilities in Peacehaven
- We source local produce to create seasonal, high-quality menus
What people say
Amazing food
Professional staff
Seamless event execution
Memorable experience
Excellent service
Services
Catering Services
We provide comprehensive catering solutions for all event types, from intimate gatherings to large-scale celebrations. Our menus feature seasonal ingredients sourced locally to ensure freshness and quality. With expertise in formal dining, buffet service, and themed catering options, we create culinary experiences that impress guests and reflect client preferences.
Event Planning
Our experienced team manages every aspect of event organisation, from initial concept development to final execution. We specialise in venue transformation, supplier coordination, and timeline management to ensure seamless events. With attention to detail and creative problem-solving, we bring client visions to life while maintaining operational efficiency.
Hog Roast
We offer professional hog roast services for outdoor events across southern England. Our mobile catering setup delivers freshly prepared meats and accompaniments at optimal serving temperatures. This rustic dining option combines quality ingredients with expert preparation for memorable outdoor celebrations.
Venue Hire
The Masonic Centre in Peacehaven provides a versatile event space suitable for weddings, corporate functions, and community gatherings. With adaptable layouts and modern facilities, we accommodate events of various sizes and themes. Our venue includes parking facilities and is conveniently located near major transport routes.
People
Iain Strachan
Head Chef
A fully qualified chef with extensive restaurant management experience, Iain oversees all catering operations. He specialises in creating elegant menus that balance quality and cost-effectiveness while ensuring exceptional presentation and taste for every event.
Paul Margo
Event Manager
With significant event organisation experience, Paul manages event logistics and staff coordination. He ensures smooth execution of all functions by working closely with clients and external suppliers to deliver professionally managed events that exceed expectations.
Questions
What types of events do you cater for?
We cater for weddings, corporate events, birthday parties, celebrations, and private functions of all sizes across southern England.
Can you accommodate special dietary requirements?
Yes, we offer vegetarian, ethnic, and special dietary options with advance notice to ensure all guests' needs are met.
Do you provide venue decoration services?
While we focus on catering and event management, we can recommend trusted partners for venue decoration and theming.
How far in advance should I book?
We recommend booking at least 3-6 months in advance for weekends during peak seasons to ensure availability.
Can I visit the venue before booking?
Yes, we welcome venue viewings by appointment to help you experience our facilities before making commitments.
Do you offer package deals for multiple services?
We provide customised packages combining catering, venue hire, and event management services to suit different budgets and requirements.
